Black Pepper Extract 95% Piperine CAS NO.94-62-2
- FOB Price: USD: 450.00-500.00 /Kilogram Get Latest Price
- Min.Order: 25 Kilogram
- Payment Terms: T/T,Other
- Available Specifications:
95%(25-50)Kilogram98%(25-50)Kilogram
- Product Details
Keywords
- Black Pepper Extract
- Piperine
- Pepper Extract
Quick Details
- ProName: Black Pepper Extract 95% Piperine
- CasNo: 94-62-2
- Molecular Formula: C17H19NO3
- Appearance: Light Yellow fine powder
- Application: food and healthcare field
- DeliveryTime: deliver 2-5 days after confirmed order...
- PackAge: aluminium foil bag,pp bag,paper carton...
- Port: Shanghai
- ProductionCapacity: 1000 Kilogram/Week
- Purity: 95%
- Storage: Store in a cool dry place, avoiding su...
- Transportation: Express(DHL/FedEx/TNT/EMS)AIR,SEA
- LimitNum: 25 Kilogram
- Plant of Origin: Piper nigrum L.
- Testing Method: HPLC
- Product Ecification: 95%
- Heavy Metal: less than 10ppm
- Voluntary Standards: Food grade
Superiority
Shanghai SOYOUNG onsite assessment conducted by Bureau Veritas commissioned at June 2018. Assessed Supplier of Shanghai SOYOUNG is a faithful and professional supplier of health raw materials in pharmacy, food, cosmetic and other fields for many years, with own laboratories and GMP standard factories.
1. 12 years specialized in health products field.
2. GMP/ISO certificated factories and stable supply chain.
3. Quality first, strictly control before shipments.
4. Custom synthesis by more than 20 professional chemists.
5. Small order,free sample and one step service available.
6. Rapid delivery, 1-6 business days from China warehouse.
7. Support 7 days refund money in case delay shipment.
8. Assessment conducted by Bureau Veritas at 2018.
Details
【Product Name】Black Pepper Extract
【Botanical Source】Piper nigrum L.
【Active Ingredient】Piperine
【Assay】95%, 98%
【CAS No.】7780-20-3
【Used part】Seed
【Appearance】light yellow powder
【Packing】1kg/bag, 5kg/bag, 25kg/drum or at customer's request.
【Storage】Tight container, protect from light
Quality Standard
Item |
Specifications |
Piperine |
≥95.0% |
Extract Solvent |
Ethanol & Water |
Drying Method |
Vacuum drying |
Odor |
Characteristic |
Taste |
Characteristic |
Partical Size |
100%Through 80 mesh |
Moisture |
≤5.00% |
Ash content |
≤5.00% |
Solvent Residue |
Eur.Pharm |
Total Heavy Metal |
≤10.00ppm |
Arsenic (As) |
≤2.00ppm |
Mercury (Hg) |
≤0.50ppm |
Cadmium(Cd) |
≤1.00ppm |
Total Plate Count |
<1000cfu/g |
Yeast & Mold |
<100cfu/g |
E.Coli |
Negative |
Salmonella |
Negative |
Usage
Piperine is often added to prepared food to enhance aroma and flavor.It can Promote drug absorption, and improve the effectiveness of the drug function. In clinical practice, it can induce calm (sedative effect) or to induce sleep (hypnotic effect), and used to make anticonvulsant, antidepressant, and muscle relaxation drug.
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