Broccoli extract Glucoraphanin 21414-41-5 compectitive price CAS NO.21414-41-5

Broccoli extract Glucoraphanin 21414-41-5 compectitive price

Radish thioside belongs to a naturally occurring "sulfur glucoside" compound in cruciate glucoside vegetables. Sulphur glucoside is disassemblyed by "black mustard enzyme" to produce biologically active isosulphate in the body. This black mustard enzyme is also naturally found in other cruci flora vegetables.

Radish thioside is a naturally active product found mainly in Broccoli seeds and buds and can be converted into radish thiopental (Sulforaphane) by the action of black mustard enzymes or gut microorganisms. Radish thiopental is one of the strongest activators found in Nrf2, which can activate Nrf2 to initiate a variety of cell protection effects such as detoxification, antioxidant and anti-inflammatory.

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